Quality & documents
Trust should be documentable.
Instant dry baker's yeast, vacuum-packed in foil. Below: the technical parameters we work to, how yeast quality is actually judged, and the certificate set matched to your shipment.
How yeast quality is actually judged.
Not by brand or appearance. The decisive parameter is gassing power — the volume of carbon dioxide the yeast releases in a defined period under controlled conditions.
Not price + packaging
Comparing suppliers on headline price and pack size alone hides the variable that decides whether the bakery gets its volume: fermentation performance.
Six parameters together
Price, technical specification, gassing power, shelf life, packaging quality and batch-to-batch consistency — evaluated as one picture.
Cheap ≠ profitable
A lower-priced yeast with weak activity or poor vacuum integrity produces waste, complaints and repacking cost that erase the saving.
Technical specification.
Representative values for instant dry yeast. The current technical sheet for the confirmed product remains the final reference for any order.
| Parameter | Specification |
|---|---|
| Composition | |
| Yeast | Saccharomyces cerevisiae (natural) |
| Emulsifier | E491 — sorbitan monostearate (vegetal origin) |
| Dry matter | 94% |
| Humidity | 3–5% |
| Protein (mass fraction) | 43–50% |
| Nitrogen (mass fraction) | 6.9–8.5% |
| Activity | |
| Gassing power | > 2,700 cm³ CO₂ (fermentograph, 30 °C / 120 min) |
| Lifting force | Dough to 70 mm, 40 minutes maximum |
| Microbiological standards | |
| Salmonella | Negative / 25 g |
| Coliform (BGKP) | < 100 CFU / g |
| E. coli | < 10 CFU / g |
| Mould | < 100 CFU / g |
| Sensory & shelf life | |
| Appearance | Granules / fine grains, finely dispersed |
| Colour | Transparent yellow to transparent brown |
| Odour & taste | Characteristic of dry yeast; no foreign smell or taste |
| Shelf life | 24 months stored below 27 °C |
| After opening | Use within 48 hours; keep refrigerated |
| Formats | 450 g · 500 g · 10 kg (vacuum foil) |
Product statements.
Applicable to instant dry yeast supplied by yeast.com.tr.
Certificates — matched to your shipment.
Certification is provided for the product supplied and the destination it ships to. Documents are shared with buyers as the order is prepared.
ISO 9001
Quality management
Available on requestISO 22000
Food safety management
Available on requestHACCP
Hazard control
Available on requestHalal
Halal certification
Available on requestHealth certificate
Export health document
Per shipmentCoA / Free sale
Analysis & free sale
Per shipmentStart with the destination
Tell us where the yeast needs to go.
a quote ↗